Farina Restaurant Ponsonby Menu

Fried risotto balls with mozzarella

With tomatoes and olive oil

With aioli

Cured meats, cheese and olives

Tomato, basil and garlic on toasted bread

Potato gnocchi with gorgonzola cream

Spicy tomato sauce

Egg, pecorino, guanciale and pepper

Slow-cooked beef and pork ragù

Layered with ragù and béchamel

Clams, garlic and chilli

Spicy salami and chilli

Prosciutto, rocket and parmesan

Mushrooms and truffle oil

Tomato, fior di latte and basil

With salad and fries

Braised veal shank with gremolata

Mushroom risotto

With salsa verde

Espresso over gelato

Ricotta-filled pastry

Coffee and mascarpone

Vanilla with berries